Events

MEAT MENU

Amuse-Bouche
Cottage Cheese & Blackberry
Smoked homemade cottage cheese in beignet pastry, gel of fermented blackberries and Alpine honey, tarragon dust

Cold Starter
Capon, Chocolate & Figs
Capon pâté with dark Belgian chocolate, house-made fig jam, fleur de sel, buckwheat cracker

Warm Starter
Lamb, Corn & Bohinj Yogurt
Tortellini filled with lamb confit, sweet-corn cream, lamb jus, Bohinj yogurt–mint foam, pickled shallot

Main Course
Suckling Pig, Truffle & Chanterelles
Crispy-skinned suckling pig, Jerusalem artichoke cream, truffle potato gratin, Port sauce, pickled chanterelles, wild herbs

FISH MENU

Amuse-Bouche
Cottage Cheese & Blackberry
Smoked homemade cottage cheese in beignet pastry, gel of fermented blackberries and Alpine honey, tarragon dust

Cold Starter
Chestnut, Amberjack & Pear
Chestnut pudding, amberjack carpaccio, roasted-pear tartare, toasted hazelnuts, fermented buckwheat, lavender dust

Warm Starter
Squid, Prawns & Porcini
Tortellini stuffed with creamy goat cheese and squid, roasted pumpkin cream, fried prawn, Rebula-butter sauce, pickled porcini

Main Course
Bohinj Trout, Mushrooms & Caviar
Confit Bohinj trout, mushroom duxelles, Jerusalem artichoke cream, young radicchio, trout-caviar beurre blanc, quinoa “popcorn”

Additional offer

Dessert

Poached drunken pear (8 €)

Price of the menu: 28€

Reservations: https://vivi.si/restavracija/restavracija-rose/